Black Walnut Swirl Coffee Cake

Flour (Bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid). Sugar, Black Walnuts, Salted Butter (Pasteurized Cream (From Milk), Salt), Sour Cream (Cultured Cream), Eggs, Brown Sugar (Sugar, Molasses), Black Walnut Flavoring (Propylene Glycol, Water, Natural Flavors, and Carmel Color), Vanilla Flavoring (Water, High Fructose Corn Syrup, Citric Acid, Caramel Color (Contains Sulfites), Natural and Artificial Flavor, Sodium Benzoate and Potassium Sorbate (Preservatives), Ground Cinnamon, Baking Soda (Sodium Bicarbonate). Baking Spray With Flour(Soybean Oil, Soy Lecithin, Wheat Flour, Propellant).

Contains:
Wheat, Milk, Eggs, Soy,
Tree Nuts – Black Walnuts

Allergy Information:
Black Walnuts, Wheat, Eggs, Soy, Milk, Peanuts, Tree Nuts, and Sesame.

Product Handling:
Packaged in a facility that may also use Black Walnuts, Wheat, Eggs, Soy, Milk, Peanuts, Tree Nuts, and Sesame.

Storage:
Keep in a cool, dry place and use it within 10 days after opening it.

Refrigerate Upon Receiving.

PRODUCT OF USA