Forager Chef Culinary Collection Box

Explore the culinary artistry of wild foraging with our exclusive Forager Chef Culinary Collection. Each box is thoughtfully curated with a selection of gourmet delights and hand-picked by James Beard Award Winner Chef Alan Bergo. The perfect gift for any occasion, this exclusive collection offers a journey into the heart of nature's bounty, beautifully presented in an elegant wooden crate that captures the essence of a wild, untamed culinary experience. 

"Black Walnuts enhance recipes with their unique taste, but they also stir memories of seasonal eating and family traditions for many people. With Black Walnuts, you're serving a little piece of American history, as well as a luxurious seasonal ingredient many people don't know they can eat. Black Walnuts are and continue to be one of the most important ingredients on my menus." - Chef Alan Bergo, James Beard Award Winner, foragerchef.com 

The collection box includes: 
- Chef Alan Bergo's Cookbook - Book of Flora
- Black Walnut Protein Flour, 1lb Bag
- Recipe Ready Black Walnuts, 8 oz Bag
- Fancy Large Black Walnuts, 8 oz Bag
- Roasted Black Walnut Oil, 2 count
- Stirsby Stick (crafted by hand from black walnut wood and other premium wood)
- Mrs. Anderson's Non Stick Silicone Baking Mat, 11 5/8" x 16 1/2"

*Wooden crate included